Seared Duck Breast, with roasted honey glazed carrots and a sweet potato puree, finished with a berry jus.

Dietary Accommodations at The Copper Kettle Co.

A Thoughtful Approach to Dietary Needs

At The Copper Kettle Co., we believe dining out should feel welcoming and enjoyable. Our scratch kitchen offers a variety of menu selections, including gluten-free options, and many dishes may be modified to accommodate certain dietary preferences and restrictions.

Gluten-Free Options

We offer a selection of gluten-free menu items, identified on our menu. Depending on the dish, additional modifications may be possible. Please speak with your server about ingredients and preparation.

Food Allergies and Ingredient Concerns

Have a food allergy or need to avoid specific ingredients? Please tell your server before ordering. Our team can review ingredients and discuss possible modifications with the kitchen. Preparation methods and cross-contact risks may limit what we can safely accommodate.

Alpha-gal Syndrome

We welcome guests who need to discuss Alpha-gal-related dietary restrictions. Please inform your server so the kitchen can review the ingredients and preparation of available dishes with you.

Let Us Help You Choose

From selecting an appropriate entrée to discussing substitutions, we're happy to help you explore available options. Because ingredients, recipes, and daily specials can change, please confirm your needs with our team each time you visit.

For questions before your visit, call 540-912-0116.

Please inform your server of all food allergies and dietary restrictions. Although we take care in preparing meals, we cannot guarantee that any dish is completely free from allergens or cross-contact.

Homemade Gnocchi, topped with grilled chicken and tossed in a pomodoro sauce