Menus
Scratch-Kitchen Dining, Made with Care
Our menu features thoughtfully prepared steaks, seafood, house-made favorites, and chef-inspired specialties. We offer a selection of gluten-free options, and some dishes may be modified to accommodate dietary preferences or restrictions. Please speak with your server about food allergies, ingredients, and available substitutions before ordering. Menu selections and preparation methods may vary.
Daily Specials change multiple times a week.
Always offering something new for your to try when visiting.
*= Gluten Free
*Consuming raw or undercooked eats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Starters
½ Dozen Oysters Rockefeller - $22
Fresh oysters baked with a rich blend of spinach, herbs, bacon, and butter, finished with a golden crust for a decadent, savory bite.
*Raw Oysters - six- $20, dozen- $38
Freshly shucked oysters, served ice-cold with classic cocktail sauce and a bright mignonette, offering a clean, briny finish with a touch of acidity.
*Shrimp Cocktail - $14
Tender white shrimp, gently poached and chilled, served with a refined house-made cocktail sauce
*Sauteed Mussels - $16
Prince Edward Island mussels simmered in a rich broth of garlic, and white wine. Finished with fresh herbs and served with grilled bread for dipping.
Truffle Fries - $17
Crispy, skin-on fries tossed in truffle oil, truffle zest and finished with shaved Parmesan, with a wasabi aioli.
*Crab Cake - $16
4 oz gluten-free crab cake packed with sweet jumbo lump crab, lightly seasoned and broiled to a golden crisp. Served with a zesty remoulade.
*Smoked Wings - $12
6 Tender, slow-smoked wings finished with your choice of spicy Buffalo sauce or our signature house-made BBQ glaze.
Sandwiches
All Sandwiches Served with a French Fries
Chicken Caesar Wrap- $15
Marinated Grilled Chicken wrapped in a flour tortilla with Romaine Lettuce, Caesar Dressing and Parmesan
Basil Chicken Sandwich- $16
Marinated Grilled Chicken on hearty country white bread with Nut Free Pesto Mayo, Fresh Mozzarella, Tomato and Basil
BLT - $15
Bacon, Lettuce and Vine Ripened Tomato on a hearty country white bread.
^8oz Kettle Burger - $18
Choice of Cheese, Lettuce, Tomato, Onion and Pickle on a Semi Sweet Bun
Crab Cake Sandwich - $22
4 oz Crab Cake with Old Bay Remoulade, Lettuce and Tomato on a Semi Sweet Bun
^Hangover Burger - $24
Juicy, flame-grilled 8 oz burger topped with fried egg, bacon jam, beer cheese, and a garlic aioli. Comes with a side of golden skin-on French fries.
Specialties
Fish & Chips - $22
Beer battered and crisply fried to golden perfection, served with skin on fries and a house-made tartar sauce.
^NY Strip Frites- $46
Hand-cut New York strip, featuring its signature richly marbled cap, expertly seared to develop a deeply caramelized crust while maintaining a tender, juicy center. Finished with vibrant chimichurri and served with crispy skin-on fries and house-made wasabi aioli.
Salads
*House Salad - $9
A vibrant mix of fresh spring greens, ripe tomatoes, crunchy cucumbers, carrots, and cheddar cheese. Served with your choice of dressing for a light and refreshing start to your meal.
*Summer Squash Salad - $14
Summer squash and zucchini over house made labneh, feta and finished with balsamic, mint and basil.
Classic Caesar - $10
Crispy Romaine Lettuce tossed with creamy Caesar dressing, shaved Parmesan, and crunchy croutons. A timeless favorite, perfect for a light and flavorful start.
Asian Ginger Salad - $12
A refreshing mix of fresh spring greens, red onion, mandarin oranges, cucumber, almonds, and topped with crispy wontons. Tossed in a zesty Asian ginger dressing for a perfect balance of sweet, savory, and crunchy.
Add to any Salad
^Grilled Chicken -$8
^ 6 Pan Seared Shrimp- $8
^ Grilled Salmon - $22
^ Sliced Flat Iron Steak - $19
Brunch
Bacon & Cheese Omelet - $13
3 Egg Omelet filled with Bacon and Cheddar Cheese. Served with Potatoes Lyonnaise.
Roasted Vegetable Omelet - $13
3 Egg Omelet, stuffed with Roasted Red Peppers, Onions, Cherry Tomatoes, Pearl Onions and Mushrooms finished with crème fraiche. Served with Potatoes Lyonnaise.
*Low Country Shrimp & Grits - $28
Lowcountry shrimp and stone-ground grits with tasso ham in a rich tomato gravy, finished with fresh herbs.
^CK Steak & Eggs- $26
Sliced Flat Iron Steak with a Cheddar Omelet. Served with Potatoes Lyonnaise.
Eggs Benedict - $16
Perfectly poached eggs set atop toasted English muffins with delicate slices of smoked ham, finished with a silky, house-crafted hollandaise.
Crab Cake Benedict - $26
Our delicate Crab Cake and Perfectly poached eggs set atop toasted English muffins, finished with a silky, house-crafted hollandaise.
Side Dishes
Potatoes Lyonnaise - $5
Honey Glazed Rainbow Carrots with Chives - $6
Sauteed Broccolini bacon vinaigrette - $6
Cheddar Grits - $7
Chilled Summer Squash - $6