Menus

Daily Specials change multiple times a week.

Always offering something new for your to try when visiting.

*= Gluten Free

*Consuming raw or undercooked eats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

A 20% gratuity will be added to parties of 10 or more.

Appetizers

 

½ Dozen Oysters Rockefeller - $MKT                        

 Fresh oysters baked with a rich blend of spinach, herbs, bacon, and butter, finished with a golden crust for a decadent, savory bite.

Raw Oysters – ½ dozen or Dozen- $MKT                         

  Freshly shucked oysters, served ice-cold with classic cocktail sauce and a bright mignonette, offering a clean, briny finish with a touch of acidity.

Shrimp Cocktail - $16                       
Tender Argentine red shrimp, gently poached and chilled, served with a refined house-made cocktail sauce

Sauteed Mussels - $16                                

  Prince Edward Island mussels simmered in a rich broth of spicy ’nduja, smoked pimentón, garlic, and white wine. Finished with fresh herbs and served with grilled bread for dipping.

Pomme Frites - $12                                    

  Crispy, skin-on fries tossed in olive oil and garlic, then finished with shaved Parmesan.

Crab Cake - $16

4 oz cake packed with sweet jumbo lump crab, lightly seasoned and broiled to a golden crisp. Served with a zesty remoulade.

 

Baked Brie en Croûte - $16                            Brie wrapped in puff pastry, baked until warm and creamy, and topped with a sweet berry compote.

Sandwiches  

Chicken Caesar Flatbread - $15

Marinated Grilled Chicken on Naan Flatbread with Romaine Lettuce, Caesar Dressing and Parmesan

Basil Chicken Flatbread- $16

Marinated Grilled Chicken on Naan Flatbread with Nut Free Pesto Mayo, Fresh Mozzarella, Tomato and Basil

BLT Flatbread - $15

Bacon, Lettuce and Vine Ripened Tomato on a Naan Flatbread.

^8oz Kettle Burger - $18

Choice of Cheese, Lettuce, Tomato, Onion and Pickle on a Semi Sweet Bun

Crab Cake Sandwich - $22

4 oz Crab Cake with Old Bay Remoulade, Lettuce and Tomato on a Semi Sweet Bun

Specialties

Fish & Chips - $22

Beer battered and crisply fried to golden perfection, served with skin on fries and a house-made tartar sauce.

14 oz Ribeye - $46

A richly marbled, 14 oz hand-cut ribeye, flame-grilled, aged for tenderness and depth of flavor.

Airline Chicken, Beurre Blanc - $24

Grilled chicken breast served over Yukon mashed potatoes, finished with a delicate herb beurre blanc and accompanied by a roasted seasonal vegetable medley.

Kettle Specialties

 

Homemade Meatloaf - $23

Classic house-made meatloaf topped with a tangy sweet tomato glaze. Served with your choice of two sides for a comforting, homestyle meal.

 

*Grilled Balsamic Chicken - $22

Marinated grilled chicken breast with a roasted vegetable medley. Finished with a balsamic glaze and served over a bed of fluffy steamed rice.

Airline Chicken, Beurre Blanc - $24

Grilled chicken breast served over Yukon mashed potatoes, finished with a delicate herb beurre blanc and accompanied by a roasted seasonal vegetable medley.

 

^8 oz Kettle Burger - $18

Juicy, flame-grilled 8 oz burger served with your choice of cheese, crisp lettuce, tomato, and onion. Comes with a side of golden French fries.

Voodoo Pasta - $19

Cajun-seasoned penne pasta tossed in a rich, creamy Cajun sauce, with savory sautéed mushrooms and smoky andouille sausage for a bold, mouth-watering kick. Served with grilled garlic bread.

 

Salads

*House Salad - $9 

A Vibrant mix of fresh spring greens, ripe tomatoes, crunchy cucumbers, carrots, and cheddar cheese. Served with your choice of dressing for a light and refreshing start to your meal.

Classic Caesar - $10

  Crispy Romaine Lettuce tossed with creamy Caesar dressing, shaved Parmesan, and crunchy croutons. A timeless favorite, perfect for a light and flavorful start.

Asian Ginger Salad - $12   

A refreshing mix of fresh spring greens, red onion, mandarin oranges, cucumber, almonds, and topped with crispy wontons. Tossed in a zesty Asian ginger dressing for a perfect balance of sweet, savory, and crunchy.

Add to any Salad

Grilled Chicken -$8   

^ 6 Pan Seared Shrimp- $8

^ Grilled Scottish Salmon - $19  

^ Sliced Flat Iron Steak- $19

Brunch

Bacon & Cheese Omelet - $13 

3 Egg Omelet filled with Bacon and Cheddar Cheese. Served with Potatoes Lyonnaise.

Roasted Vegetable Omelet - $13 

3 Egg Omelet, stuffed with Roasted Red Peppers, Onions, Cherry Tomatoes, Pearl Onions and Mushrooms finished with crème fraiche. Served with Potatoes Lyonnaise.

*Low Country Shrimp & Grits - $28

Lowcountry shrimp and stone-ground grits with tasso ham in a rich tomato gravy, finished with fresh herbs.

 CK Steak & Eggs- $26 

 Sliced Flat Iron Steak with a Cheddar Omelet. Served with Potatoes Lyonnaise.

Eggs Benedict - $16 

Perfectly poached eggs set atop toasted English muffins with delicate slices of smoked ham, finished with a silky, house-crafted hollandaise.

Crab Cake Benedict - $16

Our delicate Crab Cake and Perfectly poached eggs set atop toasted English muffins, finished with a silky, house-crafted hollandaise.

Side Dishes - $5

Potatoes Lyonnaise

Baked Potato       Steamed Rice

Honey Glazed Carrots with Chives

Roasted Vegetable Medley

Roasted Beets Labneh

Brunch Menu

Full Appetizer and Salad Selections from Dinner Menu also offered during Brunch

Sandwiches  

All Sandwiches Served with a Choice of Side

Chicken Caesar Flatbread - $15

Marinated Grilled Chicken on Pita Flatbread with Romaine Lettuce, Caesar Dressing and Parmesan

Basil Chicken Flatbread- $16  Marinated Grilled Chicken on Pita Flatbread with Nut Free Pesto Mayo, Fresh Mozzarella, Tomato and Basil

BLT Flatbread - $15

Bacon, Lettuce and Vine Ripened Tomato on a Pita Flatbread.

Fried Catfish Sandwich - $15

Crispy Fried Catfish, on a semi sweet Bun, with Tartar Sauce

^8oz Kettle Burger - $18

Choice of Cheese, Lettuce, Tomato, Onion and Pickle on a Semi Sweet Bun

Crab Cake Sandwich - $22

4 oz Crab Cake with Old Bay Remoulade, Lettuce and Tomato on a Semi Sweet Bun

Prime Rib Sandwich - $18
Tender, slow-roasted prime rib, thinly sliced and served chilled on a semi-sweet roll with creamy horseradish sauce, crisp lettuce, and fresh tomato. Limited availability

 Side Dishes - $5

French Fries

Home Fries

Sautéed Buttered Carrots

Sautéed Yellow Squash & Zucchini

   Add Caesar or House Side Salad to any meal for $5

Brunch

Bacon & Cheese Omelet - $13 

3 Egg Omelet filled with Bacon and Cheddar Cheese served with Home Fries

Veggie Omelet - $13

3 Egg Omelet, stuffed with Roasted Red and Yellow Peppers, Onions, Cherry Tomatoes and Mushrooms. Served with Home Fries

Everything Omelet - $15

 3 Egg Omelet, stuffed with Bacon, Cheddar Cheese, Roasted Red and Yellow  Peppers, Cherry Tomatoes, Onions and Mushrooms. Served with Home Fries

French Toast - $13

Three slices of fluffy, custard-soaked bread, griddled to a golden crisp and finished with a dusting of powdered sugar. Served with home fries, butter and warm syrup

CK Steak & Eggs- $22

4 oz Center Cut Sirloin with a Cheddar Omelet. Served with Home Fries

The Big Breakfast Sandwich - $13

 Fluffy scrambled eggs layered with crispy bacon and cheddar cheese, stacked between a hearty white toast. Served with Home Fries

Specialties

Fried Catfish- $22

Three crispy golden catfish fillets, seasoned with house spices and crispy breading, with a tangy tartar sauce.

 ^8 oz Center Cut Angus Sirloin- $36

Lean and tender, this premium center-cut sirloin is flame-grilled to perfection.

 ^14 oz Ribeye - $46

A richly marbled, 14 oz hand-cut ribeye, aged for tenderness and depth of flavor

Saturday & Sunday | 11 a.m. to 3 p.m.